This is a simple pud you have to make. It uses my good old friend the slow cooker and is unbelievably delicious.
I cannot sadly take credit for this recipe. It comes from my great friend “The Culinary Queen of Pimlico” who gave it the name Chicken in Sick. Fear not, this recipe is far from revolting, and actually should be called Chicken in heaven…but that just wouldn’t be as memorable would it!
With Wimbledon around the corner it seemed apt to blog about British strawbs and cream. This recipe takes the humble strawberry and lifts it to new heights. Most supermarkets keep fruit in the fridge which literally kills the flavour. With the addition of just a few ingredients you can make this berry sing and taste amazing once again.
Dinner parties don’t have to be stressful and this recipe takes very little preparation time, feeds lots of people, looks impressive and tastes numma. So many ticks! I managed to shop for all the ingredients and get supper on the table by 8.30 without feeling like a slave in the kitchen… win.
Tiramisu is delicious. Fact. Tiramisu mousse? Oh yes… this happened. I think this is a YummaNumma recipe you might just fall in love with.
Feed a cold they say… Foxy’s carbonara is the perfect comfort food for when you aren’t feeling 100 and only pasta will do. It also works well as an easy dinner party recipe you can whip up last minute for friends.