This little supper is part of my New Year’s diet plan. Tonnato is a tuna based sauce that the Italians slather over veal usually. This recipe had piqued my interest. However, the veal had to go as it’s not an ingredient I can pick up easily, and YummaNumma is all about simple suppers for busy people. So I created this slimming recipe… coodles (cucumber noodles), deliciously soft boiled burford browns, tonnato sauce and crisp capers.
Yum scrum… if you haven’t ever been to Taste Of London you have missed out and must go either this weekend or next year. I really was over the moon when two of my best friends gave me a ticket as a birthday present… they know me far too well! I honestly would struggle to find someone who wouldn’t enjoy this event. It’s the chance to go around eating little portions of the most delicious food from the best restaurants and names in London. Plus you pay in “crowns” so it doesn’t even feel like you are spending real money!
My PLI supper last night was a delicious piece of salmon and steamed broccoli with a numma sauce to brighten the whole thing up.